Spc. RD. Sevinç Sevinçer

Spc. RD. Sevinç Sevinçer

Specialist Dietitian Sevinç SEVİNÇER He was born in 1990 in Gaziantep.

He successfully completed his associate degree education at Samsun Anatolian High School. Later, in 2010, he started his undergraduate education at Istanbul Medipol University, Department of Nutrition and Dietetics, with his thesis titled “Determination of Food Consumption, Nutritional Habits and Nutritional Status of Individuals Over 65 Living in Istanbul Nursing Homes”. In 2014, he made a poster presentation at the National Geriatrics Congress. He completed his undergraduate education and received the title of Dietitian.

In 2016, she completed her master's degree in Nutrition and Dietetics at Ondokuz Mayıs University in 2019 and received the title of Expert Dietitian.

After working as an outpatient, clinical and institutional dietitian at Samsun Büyük Anadolu Hospital, Specialist Dietitian Sevinç SEVİNÇER opened the Healthy Life and Diet Center.

Specialist Dietitian Sevinç SEVİNÇER's professional interests are as follows;

* Personalized Weight Loss Diets,
* Regional Lubrication and Weight Control,
* Nutrition in Menstrual Period and Menopause Period in Women,
* Nutrition in Thyroid Diseases,
* Nutrition in Liver Fattening and Growth,
* Pregnant and Breastfeeding Nutrition,
* Nutrition in Diabetes (Diabetes),
* Nutritional Therapy in Insulin Resistance and Metabolic Syndrome,
* Number of Carbohydrates,
* Cardiovascular Diseases and Nutrition,
* Obesity and Obesity Surgery Dietitian,
* Special Nutrition Programs for Athletes,
* Nutritional Therapy in Eating Disorders,
* Institutional Nutrition Consultancy.

Specialist Dietitian Sevinç SEVİNÇER started to gain experience in her profession while she was still a student by doing internship in many institutions throughout her education life. He worked as a Trainee Dietitian at Bursa State Hospital in September 2012, at IETT in September 2013, at Kolan Hospital in 2013, at Şişli Terakki Schools and Medipol Mega Complexes in 2014, and at Acıbadem Fulya Hospital.

In 2013, Istanbul Medipol University Science Festival with the project named “Healthy Nutrition and Smoking Relationship” and “THE FIRST 1000 DAYS OF PREGNANCY AND CHILDREN” CONGRESS - Poster Presentation Subject: An Investigation of the Effects on Anthropometric Measurements of First Trimester Maternal Hemoglobin and Vitamin B12 Levels in Newborns made.

She participated in many training, seminars and certificate programs throughout her university life. Some of them are as follows;

American Cultural Association Foreign Language Course / ISTANBUL
Healthy Nutrition BIENNIAL / İSTANBUL-21-22.January.2011
Sadri Alışık Cultural Center Acting Training / İSTANBUL-2012
Besvak Healthy Nutrition and Bread Seminar / İSTANBUL-2013
Istanbul Medipol University Theater Club / ISTANBUL-2013
Nutrition Seminar in Cardiovascular Diseases / ANKARA-28-30.MARCH.2013
GNC Seminar on the Relationship Between Healthy Eating and Preparations / İSTANBUL-2013
Tolga Han Dance Course / ISTANBUL
Acıbadem University Sports Nutrition Dietician Seminar / İSTANBUL-20-23.February.2014
Istanbul Medipol University All Aspects of Nutrition and Carbohydrate Counting Course in Childhood and Adolescence Type 1 Diabetes / ISTANBUL-2014
Kaplan International School, intensive English (high middle-4 months) and Toefl class (2 months) /USA/Washington DC
Cancer and Nutrition Seminar in Treatment and Prevention / İSTANBUL-April-2015
Hacettepe University Nutrition and Dietetics Days / ANKARA-June-2015
Hacettepe University- Metabolic and Biochemical Changes Course in Nutrition-Related Diseases/ ANKARA/ June-2015
Multidisciplinary Approach to Obesity Congress/ İZMİR-November-2015
Culinary Arts Academy (MSA)- 8-Week Course in Kitchen / ISTANBUL-February-2016
Sports Nutrition Training Seminar / İSTANBUL- February-2016
5th National Healthy Living Symposium, Acıbadem University / İSTANBUL-March-2016
Carbohydrate Counting Course, Acıbadem University / İSTANBUL-March-2016
Bariatric Surgery Course, Acıbadem University / İSTANBUL-March-2016
Current Problems in Nutrition Symposium, Ondokuz Mayıs University / SAMSUN-February-2017
Gedder and Acıbadem University, Gastroenterology Dietitian / İSTANBUL - May 2022
Alfa Activity, Online Dieticians Summit / ISTANBUL - December 2022